Big Wong

**Introducing Big Wong - A Chinese Seafood Gem in New York City**

Located at 67 Mott St in New York, Big Wong is a bustling Chinese restaurant known for its delicious seafood dishes and extensive menu options. Offering delivery, takeout, reservations, and catering services, Big Wong caters to a wide range of preferences, including vegan and vegetarian options.

As a food reviewer of Restaurant World, I have had the pleasure of sampling the delectable offerings at Big Wong. From their flavorful Vegetable Egg Roll and Roast Pork appetizers to their savory Egg Drop Soup and Seafood with Tofu Soup, every dish is a culinary delight.

One of the highlights at Big Wong is their Steamed Rice Crepes, featuring a variety of fillings such as Dried Shrimp, Roast Pork, and Minced Beef. The Congee options, including Beef Squid Pork Combo and Pork Meatball, are comforting and satisfying.

For noodle lovers, the Soup Noodles and Cantonese Noodles at Big Wong are a must-try. Whether you prefer Dumplings with Soup or Beef Lo Mein, each dish is bursting with authentic flavors.

The Hot Dishes served on rice, such as Shrimp Omelet and Beef with Black Bean Garlic Sauce, are flavorful and satisfying. The Pork and Beef options, like Sweet and Sour Pork and Beef with Chinese Broccoli, are cooked to perfection.

Seafood enthusiasts will be delighted by the Seafood Delight and Jumbo Shrimp with Lobster Sauce options, showcasing the freshest ingredients and bold flavors.

Customer reviews rave about the quality and affordability of dishes at Big Wong. Whether you're a longtime fan or a first-time visitor, Big Wong offers a taste of traditional Cantonese cuisine in a casual and cozy setting.

Next time you're in New York City, be sure to visit Big Wong for a memorable dining experience that will leave you coming back for more.

Big Wong Menu

Location

Address: 67 Mott St New York, NY 10013
Phone: (212) 964-0540

🕓 Work Hours
MON 8:30 AM - 9:00 PM
TUE 8:30 AM - 9:00 PM
WED 8:30 AM - 9:00 PM
THU 8:30 AM - 9:00 PM
FRI 8:30 AM - 9:30 PM
SAT 8:30 AM - 9:30 PM
SUN 8:30 AM - 9:30 PM

Business info

  • Offers Delivery
    Yes
  • Offers Takeout
    Yes
  • Reservations
    No
  • Vegan Options
    Yes
  • Many Vegetarian Options
    Yes
  • Not wheelchair accessible
    No
  • Accepts Credit Cards
    No
  • Accepts Android Pay
    No
  • Accepts Apple Pay
    No
  • Casual
    Yes
  • Loud
    Yes
  • Offers Catering
    Yes
  • Good for Groups
    Yes
  • Good For Kids
    Yes
  • Good for Lunch, Dinner
    Yes
  • Street Parking
    Yes
  • Waiter Service
    Yes
  • Outdoor Seating
    No
  • Wi-Fi
    No
  • Happy Hour
    No
  • Alcohol
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Bike Parking
    Yes
  • Provides reusable tableware
    Yes

Last Reviews

  • Author: Mike M.

    29 July 2024

    Came as part of my summer 30 city food road trip. The lunch specials were very appealing. Ordered a trio of meats (roasted duck, roast pig, and spare ribs) with rice. The meats were cooked awesomely. Also ordered a congee that was supposed to have salted pork and a century egg. Originally I received the wrong one, but the second one had the egg but I didn't get any elements of salted pork. The egg surprisingly had a very neutral hard boiled flavor and didn't really add anything tk the fish surprisingly. Service was solid overall.

  • Author: Yan F.

    28 July 2024

    Yes, I decided to give this place another shot. I ordered the staple: the Pork special congee, 2 different Fried Cruellers, Dried Shrimp, Beef Chow Fun and Scallion Cheong Fun with a Sprite. All came out to about $38. A great deal nowadays. I came back again for the Singapore Chow Mein Fun. It was delicious. The best I ever had. It' comes to show that restaurants have off days or months but this one made a full 180 and it's back to the good ol' days! Im' so glad!

  • Author: Dana H.

    15 July 2024

    I've been coming here since I was a child, probably around 6 or 7, and after 24 years, it still hits the spot. I usually get their egg noodles with duck leg, with a tea to wash it down, and I've never been disappointed. This is very much a no frills type of Cantonese restaurant, and it serves all your basics. Their menu is expansive, and they sell roasted meats out in the front. This is a cash only place. There is a sign out front that states it, but it can be missed if you don't pay attention (it's located right next to the door). The servers speak Cantonese, and I've heard the guy up front speak some English as there are English-speaking only patrons. I've seen so many people from different demographics/age groups come here: young, old, chinese, non-chinese, cops, etc, so you know it's good! Take out can get very busy, I suggest you figure out what you want before getting to the front of the line as it can get a bit hectic. They're roasted duck is also phenomenal. Much, much better than any of the brooklyn or flushing restaurants. It's buttery, not too salty, so smooth and the spices aren't overwhelming. I find that most places in Flushing/Brooklyn, have their duck way too fatty, and the spices are sometimes so overwhelming, that it's all you can taste. My go to's are; Egg noodles with Duck Leg and Half Roasted Duck. I'll sometimes take it to go, and by the time I get back home and have it for dinner (typically 7 hours later), it's still just as good. 100000% recommend!!! Side note: The servers might come off as rude, but to those who are familiar with the culture, that's really just how the servers are. This is very normal among more old-school places. They're not trying to be rude to you, but I do understand, especially if you aren't familiar with it, how it can come off as off-putting. This is the type of place where you sit down, order, eat and leave. It's not really a place where you sit for hours and chat.

  • Author: Ruby N.

    17 June 2024

    This is the local to hit up if you want something warm, delicious, and affordable. I ordered the Roasted Pork Haw Fun in Soup and the pork was extremely juicy and tender. The Hawfun noodles were cooked perfectly and the soup was seasoned well with a touch of sweetness. This is a very fast paced restaurant, and the food comes out quick!

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